RIVALAGO B&B offers a continental buffet breakfast with genuine, regional products, both sweet and savoury.
Home-made cakes and tarts, fresh bread every morning, jams and honey typical of our area; savoury products such as Ossola cheeses and local hams; yoghurt, fresh and dried fruit accompanied by fruit juices, cappuccinos, coffee and much more.
You can enjoy breakfast every morning from 8.00 a.m. to 10.00 a.m. in the elegant dining room on the ground floor or outside on the lovely lake-view terrace.
RIVALAGO takes special care in case of food intolerances, which you can inform us of by e-mail or directly at check-in.
